Chef Kunal Kapur Shares How To Make Cafe Style Creamy Caramel Cold Coffee With Homemade Syrup See Step By Step Recipe

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2. Cook on medium heat without stirring until the sugar starts caramelising.

3. Let it turn a deep golden-brown colour for a rich caramel flavour.

4. Turn off the heat and carefully add hot water. Stir continuously until the caramel dissolves completely into a smooth syrup.

5. Allow the syrup to cool completely. Store it in an airtight container for later use.

6. In a blender, combine chilled milk, instant coffee powder, vanilla essence, and the cooled caramel syrup.

9. Pour the caramel coffee over the ice until the glass is full.

10. Top with sweetened whipped cream and garnish with a cookie, if desired.

Serve immediately for a creamy, café-style caramel cold coffee. The homemade caramel syrup can also be used to flavour milkshakes, iced coffees and desserts.

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Akanksha Agnihotri is a lifestyle journalist with over 3 years of experience. She is a psychology graduate and holds a postgraduate diploma in Radio and Television Journalism from the Indian Institute of Mass Communication, Delhi, where she graduated as a gold medalist. Originally from Bhopal, the beautiful capital of Madhya Pradesh, she draws inspiration from the city’s rich cultural heritage and layered storytelling traditions that subtly shape her narrative voice. She writes extensively about fashion, beauty, health, relationships, culture, and food, exploring everything from trending styles and runway moments to wellness routines and mindful living. Passionate about meaningful and candid conversations, she enjoys interviewing celebrities, doctors, designers, and film personalities, diving into discussions on fitness, beauty, mental health, and everything fun in between. With a keen eye for trends and a thoughtful understanding of human behaviour, she brings depth, sensitivity, and authenticity to her stories, ensuring they resonate with a wide and diverse audience. When she’s not working, you’ll usually find her lost in a book, planning her next mountain trek, or mapping out spontaneous travel escapes. She loves discovering new authors, revisiting old favourites, and spending quiet afternoons in museums soaking in art, history, and culture. An avid bird-watching enthusiast, she finds joy in early morning walks, spotting rare birds, and reconnecting with nature. Whether sipping coffee while journaling her thoughts or exploring hidden corners of a new city, she constantly seeks inspiration in everyday moments that often turn into compelling story ideas.Read More